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fy2008-2009: July 1, 2008 - June 30, 2009

Human Nutrition -- Reference Titles.
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  • The atlas of food : who eats what, where, and why / Erik Millstone and Tim Lang foreword by Marion Nestle Berkeley : University of California Press, 2008  Reference   HD9000.5 .M52 2008   
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  • Bender's dictionary of nutrition and food technology / David A. Bender Boca Raton, FL : CRC Press Cambridge, England : Woodhead Pub., 2006  Reference   TX349 .B4 2006   
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  • The book of yields : accuracy in food costing and purchasing / Francis T. Lynch Hoboken, N.J. : Wiley, c2008  Reference   TX531 .L9596 2008   
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  • CRC desk reference for nutrition / Carolyn D. Berdanier Boca Raton, FL : CRC/Taylor & Francis, 2006  Reference   QP141 .B523 2006   
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  • CRC desk reference on sports nutrition / Mark Kern Boca Raton, FL : CRC Press, 2005  Reference   TX361.A8 .K47 2005   
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  • Chef's book of formulas, yields, and sizes / Arno Schmidt New York : J. Wiley, c2003  Reference   TX820 .S355 2003   
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  • The clinician's handbook of natural medicine / Joseph E. Pizzorno Jr., Michael T. Murray, Herb Joiner-Bey St. Louis, Mo. : Churchill Livingstone, c2008  Reference   RZ440 .P548 2008   
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  • A consumer's dictionary of food additives : descriptions in plain English of more than 12,000 ingredients both harmful and desirable found in foods / Ruth Winter New York : Three Rivers Press, c2004  Reference   TX553.A3 .W55 2004   
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  • The desktop guide to complementary and alternative medicine : an evidence-based approach / editors, Edzard Ernst, Max H. Pittler, Barbara Wider assistant editor, Kate Boddy forewords by David Eisenberg, Brian M. Berman [Edinburgh] Phildelphia, Pa. : Mosby Elsevier, 2006  Reference   R733 .D43 2006   
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  • Dictionary of food ingredients / Robert S. Igoe, Y.H. Hui Gaithersburg, Md. : Aspen, 2001  Reference   TX551 .I26 2001   
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  • A dictionary of public health / John M. Last Oxford, [England] New York : Oxford University Press, 2007  Reference   RA423 .L37 2007   
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  • Diets and dieting : a cultural encyclopedia / Sander L. Gilman New York : Routledge, 2008  Reference   RM214.5 .G55 2008   
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  • The doctors book of food remedies : the latest findings on the power of food to treat and prevent health problems--from aging and diabetes to ulcers and yeast infections / Selene Yeager and the editors of Prevention [Emmaus, Pa.] : Rodale [New York] : Distributed to the trade by Macmillan, c2007  Reference   RM216 .Y38 2007   
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  • E/S/C/O/P monographs : the scientific foundation for herbal medicinal products Exeter, U.K. : European Scientific Cooperative on Phytotherapy Stuttgart, Germany New York : Thieme, c2003  Reference   RM666.H33 .E83 2003   
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  • The Elsevier pocket guide to oncology drugs & regimens Huntington, NY : Elsevier Oncology, c2006  Reference   RC271.C5 .E473 2006   
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  • Encyclopedia of common natural ingredients used in food, drugs, and cosmetics / Albert Y. Leung, Steven Foster Hoboken, N.J. : Wiley-Interscience, c2003  Reference   QD415.A25 .L48 2003   
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  • Encyclopedia of herbal medicine / Andrew Chevallier New York : DK Pub., 2000  Reference   RS164 .C4437 2000   
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  • The encyclopedia of obesity and eating disorders / Dana K. Cassell, David H. Gleaves New York : Facts on File, c2006  Reference   RC552.E18 .C37 2006   
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  • Food composition and nutrition tables : on behalf of the Bundesministerium für Ernährung, Landwirtschaft und Verbraucherschutz / edited by Deutsche Forschungsanstalt für Lebensmittelchemie = Die Zusammensetzung der Lebensmittel Nährwert-Tabellen : im Auftrag des Bundesministerium für Ernährung, Landwirtschaft und Verbraucherschutz / herausgegeben von Deutsche Forschungsanstalt für Lebensmittelschemie = La compostion des aliments tableaux des valeurs nutritives : par ordre du Bundesministerium für Ernährung, Landwirtschaft und Verbraucherschutz / publié par Deutsche Forschungsanstalt für Lebensmittelchemie Stuttgart [Germany] : MedPharm Scientific Publishers Boca Raton, FL : CRC Press, 2008  Reference   TX551 .S735 2008   
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  • Food medication interactions / by Zaneta M. Pronsky Birchrunville, Pa. : Food-Medication Interactions, c2008  Reference   RM302.4 .P76 2008   
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  • Gluten-free diet : a comprehensive resource guide / Shelley Case Regina : Case Nutrition Consulting, 2008  Reference   RM237.86 .C37 2008   
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  • Handbook of clinical nutrition / Douglas C. Heimburger, Jamy D. Ard Philadelphia : Mosby/Elsevier, c2006  Reference   RM217.2 .H45 2006   
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  • The health professional's guide to popular dietary supplements / Allison Sarubin Fragakis, with Cynthia Thomson Chicago, Ill. : American Dietetic Association, c2007  General Collection  RM258.5 .S27 2007   
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  • The herbalist in the kitchen / Gary Allen Urbana [Ill.] : University of Illinois Press, c2007  Reference   TX819.H4 .A57 2007   
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  • Larousse gastronomique / with the assistance of the Gastronomic Committee, president Joël Robuchon New York : Clarkson Potter, c2001  Reference   TX349 .L365 2001   
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  • Manual of pediatric nutrition / Kristy M. Hendricks, Christopher Duggan Hamilton, Ontario Lewiston, NY : BC Decker, 2005  Reference   RJ206 .H42 2005   
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  • Medicinal plants of the world : chemical constituents, traditional and modern medicinal uses / by Ivan A. Ross Totowa, N.J. : Humana Press, 2003-  Reference   RS164 .R676 2003   
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  • The new American plate cookbook : recipes for a healthy weight and a healthy life / American Institute for Cancer Research Berkeley, Calif. : University of California Press, c2005  General Collection  TX715 .N51157 2005   
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  • The new food lover's companion : more than 6,700 A-to-Z entries describe foods, cooking techniques, herbs, spices, desserts, wines, and the ingredients for pleasurable dining / Sharon Tyler Herbst, Ron Herbst Hauppage, N.Y. : Barron's Educational Series, Inc., c2007  Reference   TX349 .H533 2007   
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  • Nutrition and diet therapy reference dictionary / Rosalinda T. Lagua, Virginia S. Claudio Ames, Iowa : Blackwell Pub., c2004  Reference   RM217 .L34 2004   
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  • Nutrition for women : how eating right can help you look and feel your best / Elizabeth Somer New York : H. Holt, 2003  Reference   RA778 .S644 2003   
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  • Quick reference to clinical dietetics / [edited by] Lucinda K. Lysen Sudbury, Mass. : Jones and Bartlett, c2006  Reference   RM217.2 .Q53 2006   
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  • The Royal Horticultural Society new encyclopedia of herbs & their uses / Deni Bown London, [England] : Dorling Kindersley, 2002  Reference   SB351.H5 .B646 2002   
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    Last Updated December 01, 2010