New Acquisitions & Gifts
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New Books, Videos, and Sound materials by Subject
fy2008-2009: July 1, 2008 - June 30, 2009

Human Nutrition -- All acquisitions combined.
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  • Alice Waters & Chez Panisse : the romantic, impractical, often eccentric, ultimately brilliant making of a food revolution / Thomas McNamee foreword by R.W. Apple, Jr New York : Penguin Books, 2008, 2007  General Collection  TX910.5.W38 .M36 2008   
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  • The all-natural menopause diet : the drug-free, natural way to beat your symptoms and lose weight / Theresa Cheung with Adam Balen New York : Pegasus Books : Distributed by W.W. Norton & Co., 2008  General Collection  RG186 .F738 2008   
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  • The atlas of food : who eats what, where, and why / Erik Millstone and Tim Lang foreword by Marion Nestle Berkeley : University of California Press, 2008  Reference   HD9000.5 .M52 2008   
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  • Bender's dictionary of nutrition and food technology / David A. Bender Boca Raton, FL : CRC Press Cambridge, England : Woodhead Pub., 2006  Reference   TX349 .B4 2006   
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  • The book of yields : accuracy in food costing and purchasing / Francis T. Lynch Hoboken, N.J. : Wiley, c2008  Reference   TX531 .L9596 2008   
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  • Brainfood : nutrition and your brain / Brian L.G. Morgan and Roberta Morgan Tucson, Ariz. : Body Press, c1987  General Collection  QP376 .M62 1987  Replacement
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  • Buzzed : the straight facts about the most used and abused drugs from alcohol to ecstasy / Cynthia Kuhn, Scott Swartzwelder, Wilkie Wilson with Leigh Heather Wilson and Jeremy Foster New York, NY : W.W. Norton, c2008  General Collection  RM316 .K84 2008   
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  • CRC desk reference for nutrition / Carolyn D. Berdanier Boca Raton, FL : CRC/Taylor & Francis, 2006  Reference   QP141 .B523 2006   
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  • CRC desk reference on sports nutrition / Mark Kern Boca Raton, FL : CRC Press, 2005  Reference   TX361.A8 .K47 2005   
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  • Chef's book of formulas, yields, and sizes / Arno Schmidt New York : J. Wiley, c2003  Reference   TX820 .S355 2003   
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  • The clinician's handbook of natural medicine / Joseph E. Pizzorno Jr., Michael T. Murray, Herb Joiner-Bey St. Louis, Mo. : Churchill Livingstone, c2008  Reference   RZ440 .P548 2008   
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  • A consumer's dictionary of food additives : descriptions in plain English of more than 12,000 ingredients both harmful and desirable found in foods / Ruth Winter New York : Three Rivers Press, c2004  Reference   TX553.A3 .W55 2004   
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  • Coping with bulimia : the binge-purge syndrome / Barbara French Hammersmith, London San Francisco : Thorsons, 1987 (1994 printing)  General Collection  RC552.B84 .F74 1987   
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  • The desktop guide to complementary and alternative medicine : an evidence-based approach / editors, Edzard Ernst, Max H. Pittler, Barbara Wider assistant editor, Kate Boddy forewords by David Eisenberg, Brian M. Berman [Edinburgh] Phildelphia, Pa. : Mosby Elsevier, 2006  Reference   R733 .D43 2006   
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  • Development and culture : selected essays from Development in Practice / edited by Deborah Eade introduced by Thierry Verhelst with Wendy Tyndale Oxford [England] : Oxfam GB in association with World Faiths Development Dialogue, c2002  General Collection  HD75 .D4844 2002   
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  • Dictionary of food ingredients / Robert S. Igoe, Y.H. Hui Gaithersburg, Md. : Aspen, 2001  Reference   TX551 .I26 2001   
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  • A dictionary of public health / John M. Last Oxford, [England] New York : Oxford University Press, 2007  Reference   RA423 .L37 2007   
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  • Diets and dieting : a cultural encyclopedia / Sander L. Gilman New York : Routledge, 2008  Reference   RM214.5 .G55 2008   
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  • The doctors book of food remedies : the latest findings on the power of food to treat and prevent health problems--from aging and diabetes to ulcers and yeast infections / Selene Yeager and the editors of Prevention [Emmaus, Pa.] : Rodale [New York] : Distributed to the trade by Macmillan, c2007  Reference   RM216 .Y38 2007   
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  • E/S/C/O/P monographs : the scientific foundation for herbal medicinal products Exeter, U.K. : European Scientific Cooperative on Phytotherapy Stuttgart, Germany New York : Thieme, c2003  Reference   RM666.H33 .E83 2003   
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  • Eat out, eat right : the guide to healthier restaurant eating / Hope S. Warshaw Chicago [Ill.] : Surrey Books, c2008  General Collection  RA784 .W364 2008   
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  • The Elsevier pocket guide to oncology drugs & regimens Huntington, NY : Elsevier Oncology, c2006  Reference   RC271.C5 .E473 2006   
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  • Encyclopedia of common natural ingredients used in food, drugs, and cosmetics / Albert Y. Leung, Steven Foster Hoboken, N.J. : Wiley-Interscience, c2003  Reference   QD415.A25 .L48 2003   
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  • Encyclopedia of herbal medicine / Andrew Chevallier New York : DK Pub., 2000  Reference   RS164 .C4437 2000   
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  • The encyclopedia of obesity and eating disorders / Dana K. Cassell, David H. Gleaves New York : Facts on File, c2006  Reference   RC552.E18 .C37 2006   
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  • The end of food / Paul Roberts Boston : Houghton Mifflin Company, 2008  General Collection  HD9000.5 .R578 2008   
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  • Fat : an appreciation of a misunderstood ingredient, with recipes / Jennifer McLagan photography by Leigh Beisch Berkeley, Calif. : Ten Speed Press, c2008  General Collection  TX560.F3 .M35 2008   
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  • Food allergy survival guide : surviving and thriving with food allergies and sensitivities / Vesanto Melina, Jo Stepaniak, Dina Aronson Summertown, Tenn. : Healthy Living Publications, c2004  General Collection  RC596 .M45 2004   
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  • Food and culture / Pamela Goyan Kittler, Kathryn P. Sucher Australia Belmont, CA : Wadsworth/Thomson, c2004 (2008 printing)  General Collection  TX357 .K58 2004   
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  • Food composition and nutrition tables : on behalf of the Bundesministerium für Ernährung, Landwirtschaft und Verbraucherschutz / edited by Deutsche Forschungsanstalt für Lebensmittelchemie = Die Zusammensetzung der Lebensmittel Nährwert-Tabellen : im Auftrag des Bundesministerium für Ernährung, Landwirtschaft und Verbraucherschutz / herausgegeben von Deutsche Forschungsanstalt für Lebensmittelschemie = La compostion des aliments tableaux des valeurs nutritives : par ordre du Bundesministerium für Ernährung, Landwirtschaft und Verbraucherschutz / publié par Deutsche Forschungsanstalt für Lebensmittelchemie Stuttgart [Germany] : MedPharm Scientific Publishers Boca Raton, FL : CRC Press, 2008  Reference   TX551 .S735 2008   
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  • Food fears : from industrial to sustainable food systems / Alison Blay-Palmer Aldershot, England Burlington, VT : Ashgate Pub., c2008  General Collection  HD9005 .B63 2008   
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  • Food medication interactions / by Zaneta M. Pronsky Birchrunville, Pa. : Food-Medication Interactions, c2008  Reference   RM302.4 .P76 2008   
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  • Food security, poverty, and nutrition policy analysis : statistical methods and policy applications / edited by Suresh C. Babu and Prabuddha Sanyal Burlington, MA : Academic Press, 2009  General Collection  HD9017 .I58 2009   
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  • Gluten-free diet : a comprehensive resource guide / Shelley Case Regina : Case Nutrition Consulting, 2008  Reference   RM237.86 .C37 2008   
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  • Good eats with Alton Brown. Takeout Collection. [videorecording] / Food Network Scripps Networks Be Square Productions Means St. Productions [New York, NY] : Television Food Network distributed by Wea, c1999-2007  General Collection  TX651 .G66 1999   
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  • Grandma's guide to gluten free cooking : gluten free, wheat free, dairy free, egg free, peanut free / Barbara Wells Bloomington, IN Milton Keynes, UK : AuthorHouse, c2007  General Collection  RM219 .W45 2007   
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  • Handbook of clinical nutrition / Douglas C. Heimburger, Jamy D. Ard Philadelphia : Mosby/Elsevier, c2006  Reference   RM217.2 .H45 2006   
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  • The health professional's guide to popular dietary supplements / Allison Sarubin Fragakis, with Cynthia Thomson Chicago, Ill. : American Dietetic Association, c2007  General Collection  RM258.5 .S27 2007   
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  • The herbalist in the kitchen / Gary Allen Urbana [Ill.] : University of Illinois Press, c2007  Reference   TX819.H4 .A57 2007   
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  • Intuitive eating : a revolutionary program that works / Evelyn Tribole and Elyse Resch New York : St. Martin's Griffin, 2003  General Collection  RM222.2 .T717 2003   
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  • It all starts with breakfast [videorecording]. Columbia, S.C. : Office of School Food Services and Nutrition, South Carolina Department of Education, c2005.  General Collection  LB3475 .I8 2005  This title was received on South Carolina Government Document depository program at no charge
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  • Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back / Ann Vileisis Washington [D.C.] : Island Press/Shearwater Books, c2008  General Collection  TX645 .V55 2008   
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  • Kitchen mysteries : revealing the science of cooking = Les secrets de la casserole / Hervé This translated by Jody Gladding New York : Columbia University Press, c2007  General Collection  TX651 .T3713 2007   
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  • Krause's food & nutrition therapy / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump St. Louis, Mo. : Saunders/Elsevier, c2008  General Collection  RM216 .M285 2008   
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  • Larousse gastronomique / with the assistance of the Gastronomic Committee, president Joël Robuchon New York : Clarkson Potter, c2001  Reference   TX349 .L365 2001   
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  • Manual of pediatric nutrition / Kristy M. Hendricks, Christopher Duggan Hamilton, Ontario Lewiston, NY : BC Decker, 2005  Reference   RJ206 .H42 2005   
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  • Medicinal plants of the world : chemical constituents, traditional and modern medicinal uses / by Ivan A. Ross Totowa, N.J. : Humana Press, 2003-  Reference   RS164 .R676 2003   
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  • The new American plate cookbook : recipes for a healthy weight and a healthy life / American Institute for Cancer Research Berkeley, Calif. : University of California Press, c2005  General Collection  TX715 .N51157 2005   
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  • The new food lover's companion : more than 6,700 A-to-Z entries describe foods, cooking techniques, herbs, spices, desserts, wines, and the ingredients for pleasurable dining / Sharon Tyler Herbst, Ron Herbst Hauppage, N.Y. : Barron's Educational Series, Inc., c2007  Reference   TX349 .H533 2007   
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  • Nutrition & politics / Jacquelyn Simone New York : AlphaHouse, c2009  Juvenile Collection   363.856 S598n   
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  • Nutrition & poverty / Rae Simons New York : AlphaAouse, c2009  Juvenile Collection   362.5 S611n   
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  • Nutrition & science / Camden Flath New York : AlphaHouse, c2009  Juvenile Collection   612.3 F586n   
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  • Nutrition & society / Zachary Chastain New York : AlphaHouse, c2009  Juvenile Collection   394.1 C489n   
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  • Nutrition & you / Ida Walker New York : Alphahouse, c2009  Juvenile Collection   613.2 W177n   
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  • Nutrition and diagnosis-related care / Sylvia Escott-Stump Philadelphia : Wolters Kluwer Health/Lippincott Williams & Wilkins, c2008  General Collection  RM217.2 .E83 2008   
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  • Nutrition and diet therapy reference dictionary / Rosalinda T. Lagua, Virginia S. Claudio Ames, Iowa : Blackwell Pub., c2004  Reference   RM217 .L34 2004   
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  • Nutrition for women : how eating right can help you look and feel your best / Elizabeth Somer New York : H. Holt, 2003  Reference   RA778 .S644 2003   
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  • Obesity in childhood and adolescence / H. Dele Davies and Hiram E. Fitzgerald, set editors forewords by Kimberlydawn Wisdom and Sheila Gahagan Westport, Conn. : Praeger, 2008  General Collection  RJ399.C6 .O3352 2008   
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  • Quick reference to clinical dietetics / [edited by] Lucinda K. Lysen Sudbury, Mass. : Jones and Bartlett, c2006  Reference   RM217.2 .Q53 2006   
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  • The Royal Horticultural Society new encyclopedia of herbs & their uses / Deni Bown London, [England] : Dorling Kindersley, 2002  Reference   SB351.H5 .B646 2002   
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  • World food. Japan / John Ashburne, Yoshi Abe Footscray, Vic. Oakland, CA : Lonely Planet, 2002  General Collection  TX724.5.J3 A84 2002  Gift Of: Larry Arnold
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    See more: Gifts | Reference titles | Library / Replacements | Departmental | Continuations | Other | All

    Last Updated December 01, 2010